Go Back Email Link
Print

Yogurt Dressing with Indian Spices

This recipe is from Susan from New Berlin, WI, who submitted it to a recipe contest with a popular spice company. She won first place with it at the Wisconsin State Fair in 2011 and once you taste it, you will understand why. Serve over mixed greens or any salad featuring mandarin or sliced oranges.
Course Condiment, Dressing
Cuisine Indian
Keyword Salad Dressing

Ingredients

  • ½ tsp ground cumin
  • ½ tsp ground coriander
  • ⅛ tsp powdered ginger
  • ¼ tsp ground tumeric
  • pinch cayenne pepper
  • 2 cups plain yogurt
  • 3 tbsp cider vinegar
  • 3 tbsp honey
  • juice of one lemon

Instructions

  • Whisk all ingredients together in a small bowl and store, covered, in the refrigerator until serving time.