Romaine Salad with Fresh Berries
The sweetness of the strawberries with the creaminess of the fresh mozzarella and the crunch of the almonds makes this a delightful accompaniment to a variety of main courses. It is particularly wonderful with Grilled Cod and Lemon-Basil Vinaigrette.
Ingredients
- 1 head artisan romaine washed and cut
- 8-10 fresh strawberries halved or quartered
- 8-10 Bocconcini Fresh Mozzarella cheese balls, halved
- ΒΌ cup sliced toasted almonds
- Extra-Virgin olive oil
- Balsamic vinegar
- Fresh basil chiffonade (finely cut basil)
- Kosher salt and freshly ground black pepper
Instructions
- Assemble all ingredients and sprinkle with your best balsamic vinegar and extra-virgin olive oil. Season as desired
Notes
Add whatever you like to this salad. Fresh slices of cucumber and a sprinkling of fresh blueberries work well.